The Costa Story

A drop of history in every cup.

Costa coffee first poured on to British shores in 1971 at 9 Newport Street, London, by Sergio and Bruno Costa. Today, just a few metres away from where they first set up, the Costa Roastery produces the same unique Mocha Italia blend that the Costa brothers worked so hard to create.

Costa Coffee first went International in 1998, opening its first store in Dubai. In the years since, Costa Coffee has opened more than 1800 stores spanning 25 countries. 

The perfect combination.

When you walk into a Costa store you'll notice it's different to other coffee shops. First of all, there's the warm and welcoming atmosphere. Then the great range of authentic coffee drinks. Next, the finest coffee machines. And finally, the most passionate and well trained baristas around. It's this unique combination that makes us stand out from the others, and we're incredibly proud of it.

The most important ingredient in a cup of coffee.

Hand-making a cup of coffee is an art. It takes time and skill to perfect. That's why every single barista, in every single Costa store is professionally trained in the art of coffee by our experts. It's a little thing, but it makes a big difference, because it means you'll get a perfect cup of Costa coffee every time.